Temperature Sensitivity of Speculation in Bacillus cereus
نویسندگان
چکیده
منابع مشابه
Heat-induced temperature sensitivity of outgrowing Bacillus cereus spores.
Inactivation of Bacillus cereus spores during cooling (10 degrees C/h) from 90 degrees C occurred in two phases. One phase occurred during cooling from 90 to 80 degrees C; the second occurred during cooling from 46 to 38 degrees C. In contrast, no inactivation occurred when spores were cooled from a maximum temperature of 80 degrees C. Inactivation of spores at a constant temperature of 45 degr...
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Abstract Background and Objective: Honey is a healthy and nutritious food that has been used for a long time as a treatment for different diseases. One of the applied properties of honey is its antimicrobial effect, which differs between different types of honey due to variation of phenolic and antioxidant compositions. This study aimed to assess antimicrobial effect of honey on Bacillus cereu...
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ژورنال
عنوان ژورنال: Journal of General Microbiology
سال: 1974
ISSN: 0022-1287
DOI: 10.1099/00221287-85-2-368